Gummy bears!

Finally made gummy bears! Everyone has their own way and this is mine! They're firm and bounce back to their shape when squished.

• 1.5 oz gelatin
• 1 cup water
• flavoring of choice (I used different Mios)
• OPTIONAL: citric acid (if you enjoy tart)

Combine all ingredients in saucepan, heat on low until everything is dissolved (2-3 minutes) then pour into molds. Then, put in the fridge to set.

EDIT: Pictures!

submitted by /u/glamophonic
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from Eating Keto Style! | Low-Carb Recipes for the Keto Diet https://ift.tt/2Ekimta